Red Onion Seeds (Allium Cepa) 1 g
€1.60
In stock
Variety: Rossa di Firenze / Allium cepa
The onion (Allium cepa) is a vegetable known since ancient times, probably originating in Central Asia.
Both the leaves and the bulb are edible, with a characteristic pungent taste and aroma that mellows when cooked. It has been known for thousands of years, and its easy cultivation and long storage life helped it spread around the world. It is eaten raw and adds flavour to countless dishes in Greek and international cooking.
For best results, combine with one of our fertilisers (use once a month after the first month from planting).
Germination and growing instructions for Onion are included.
In stock
